The local people in Xiamen sacrifice pancakes to their ancestors on the third day of March every year. The historical allusions are unknown. However, the tradition of pancakes includes the marks of how many Xiamen people were young. On this day,... ...
Every time I eat a favorite food, I like to study it at home.
The Long Island Golden hook Haimi, which was snatched from the bean and fruit excellent food collection, is really good. The color is very good. The entrance is fresh and sweet. This one has been endorsed by the Da Ren Wen Yi. It's really a big ... ...
A very refreshing porridge. It's good to drink a bowl after drinking or when your stomach is not comfortable.
For vegetables with strong taste, they are quite exclusive from childhood. Like ginger, garlic, coriander and Chinese toon, they never move. Like many small basin friends and me. I fell in love with Toon because of the temptation of my old man. ... ...
Necessary for lazy people
Seasonal vegetables. The most delicious of the season. Use green asparagus, golden corn, white horseshoes, red virgin fruit. Match it with a plate of sweet and delicious vegetarian delicacy ~
The dried cowpea and bacon brought by my hometown are very delicious. The dried cowpea absorbs the fat in the bacon. It tastes delicious but not greasy after eating a mouthful of meat. Its taste is endless.
Too many people think Korean simple pancakes are fried with egg batter. Let me tell you. No.
I did this at noon. In the afternoon, I originally sent out a recipe. As a result, the stinky boy took my cell phone and pulled so. Then my spicy chicken died. I passed the recipe for a long time, but he deleted it. Fortunately, the only one who... ...
As a real Sichuan girl, pickled peppers are an essential dish at home. I love their spicy and sour taste. Even a person's dinner should be delicious